This recipe can be for any time of day, but I like it for a quick breakfast, as it has protein and fiber, and I find fruit gives me a little energy to begin my day! Greek Yogurt with Fruit
Month: April 2016
Avocado and Egg Sandwich
I was trying to think of what I could make for a quick lunch today, and I remembered I had some leftover avocado. So I decided to toast up some marble rye bread and spread with the avocado (I love this on toast!) and then added some sliced tomato and over-easy eggs. This literally took Read More